Category Archives: Food
Venta Micena – Day 18/30
As you saw yesterday, the bar in Venta Micena is dry. So I had to walk ten kilometers to Orce to get something to drink. (Just because some of you had asked me to test the local swill.) Well, I … Continue reading
The best season for hiking
… is autumn, I determined last weekend, as I was plucking apples, pears and plums from the trees lining the path from Amberg to Nürnberg in what seemed to be at least a temporary Cockaigne.
Anthony Bourdain, 1956-2018
Food is a big part of travel. For some people, it’s the most exciting part. Unfortunately, food is the part of life in which I am least adventurous. I wish I was open to try anything once, but if somethings … Continue reading
Video: How to survive in the Wilderness
I had been hiking on the uninhabited side of Easter Island for a half a day already. The northwest coast was not only devoid of people, but also completely barren. I hadn’t found anything to eat or drink. The sun … Continue reading
How spicy is Peruvian food?
So spicy that the soup caught fire. For a more detailed look on cuisine in Peru, read this article.
Breakfast for Birds
Photographed in Kotor, Montenegro.
Chocolate makes smart
You always knew it, didn’t you? Now there is a study suggesting a correlation between chocolate consumption and winning Nobel prizes. While you are emptying that jar of Nutella, you may however want to consider why this study is bogus: … Continue reading
Ayahuasca – no thanks!
“I am a very logical person. You could say I am left-brained.” When I heard that remark, I already knew I wouldn’t need to take the guy behind me in the queue at Lima airport seriously. And indeed, he went … Continue reading
Random Thoughts (13)
Where exactly is the line between the Near East, the Middle East and the Far East? I am so old-school, when I am in a remote location, I miss newspapers more than the internet. I have never received as many … Continue reading
Baking for Dummies
I would love to eat something else than only pizza, pasta and kebab every week. Unfortunately, recipes and cookbooks are more complicated for me to read than the works of Immanuel Kant or books about stochastics. But finally someone made a video … Continue reading