Llama at Lake Titicaca:
Llama on Isla del Sol:
Llama with curry:
So what does llama taste like?
It was ok. Quite tender, like well-cooked beef a bit. Maybe it’s even more similar to camel meat (because of the biological proximity between llamas and camels), but I never tried camel meat.
Honestly, I am not good at telling apart different types of meat. Sometimes, I can’t even tell the difference between beef and pork.
Interesting, we didn’t realize that they ate llama.
Pingback: Where God takes Cash | The Happy Hermit
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Notify me of new posts via email.
Click here to subscribe by e-mail.
Join 60,516 other followers