(Thanks to Subb-an for the photo.)
I could add wine from Llanerch Vineyard in South Glamorgan, or British Cassis from Herefordshire, Caerphilly Cheese from Caerphilly, Laverbread, Welsh Cakes and Bara Brith from other parts of Wales; or Aberdeen Angus beef from Scotland, We produce huge amounts of high quality food here in the UK so as long as we are allowed top produce, we should manage to hold our own in this area despite Brexit.
You probably should not include the Scottish beef for long
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Notify me of new posts via email.
Click here to subscribe by e-mail.
Join 58,497 other followers